Goose Grease And Honey Recipe
Goose Grease And Honey Recipe. First you have to gut and clean the goose, rub it with salt on the outside and leave it for a while. Take the goose out of the oven and pour off any excess fat.
Toss the parsnip pieces in the hot fat or oil until they are nicely coated, then sprinkle with the black pepper and sea salt. Would cure the hardest cold” handwritten: Goose grease was an ingredient in many home remedies.
You Had To Warm The Jar In A Pan Of Warm Water On The Stove Until It Turned Liquid.
Heat the oil or goose fat in a roasting tin until smoking. Preheat your oven to 200°c/gas mark 6. Take the goose out of the oven and pour off any excess fat.
Insert A Meat Thermometer Into Thigh Meat (Bulb Should Not Touch The Bone).
Reduce heat and simmer about 5 minutes. Our family of restaurants believes that the best things in life are just a bit better after a hard days work and we strive to not only provide the reward, but also to earn it. A spoonful twice a day or so was suppose to break up even stubborn chest congestions.” but does.
For A Healthy Heart Version Of The Recipe Use Olive Oil In Lieu Of Bacon Grease.
Reduce the oven temperature to 180°c (350°f/gas mark 4). Return the rack to the pan and roast the goose for 1 hour, basting occasionally with the. Fry them in a little olive oil and a pinch of salt without frying them for too long.
What Is Goose Grease And Honey Used For?
Peel 6 or 7 apples from skin, cut into quarters and remove the core. It was smeared on hands and faces to prevent chapping, combined with turpentine or kerosene to be rubbed on chests and throats for colds and applied to burns and blisters. Would cure the hardest cold” handwritten:
Pour Rendered Fat In Skillet Into Glaze Saucepan.
Remove the wire rack and put the goose back in the tin and roast for another hour, again pouring off any excess fat after 30 minutes. Stir a few moments until dissolved. We would mix half goose grease and half honey.
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